To prepare the sheets of bread to intersperse with slices of lime and avocado I used teff flour whi

To prepare the sheets of bread to intersperse with slices of lime and avocado I used teff flour white. It is a grain native to Africa, characterized by a grain small and fermentative properties argosy casino buffet that make it attractive for the preparation of pastes acid fermentation as injera.
This salt millefeuille argosy casino buffet with lime and avocado, on the other hand, I preferred to use the white teff in quick mode, without let it ferment. Compared to red teff, which I have already told you, the white teff has a milder flavor argosy casino buffet but equally distinctive. Avocado and lime forming a pairing delicious that I recommend you try it in other recipes. INGREDIENTS for 4 people 2 cups of flour Teff White certified gluten-free (for me Lt Africa) 2 4 Avocado argosy casino buffet Lime 2 tablespoons extra virgin olive oil Salt and ground chili pepper to taste PREPARATION
Halve the avocado, Privatel the core and cut the flesh with a melon baller (or you can simply peel them). Cut into very small cubes that scotterete in pan for a few minutes with a little water, argosy casino buffet a sprinkling of red pepper and a pinch of salt. Remove from heat, mash well the diced avocado with a fork and add the extra virgin olive oil. You should get a soft cream, guacamole green type.
Heat a griddle or a frying pan and, when hot, pour over a couple of tablespoons of dough spreading it evenly with a spatula to form a thin pancake type with a diameter of about 15cm. Cook on both sides for a few minutes until your waffle white teff will have acquired a crunchy texture. Repeat the process until all of the mixture of teff flour white. Peel live in the lime and cut into very thin slices. argosy casino buffet
Assemble the salt millefeuille with lime and avocado on a dish by placing a sheet of crisp white teff, spalmandoci over a couple of teaspoons of cream of avocado and ending with a layer of lime slices.
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From you I learn a new forever ... the teff've never heard, but now I'm going on the Holy Google and I erudisco properly. ... 're a geniona you! The dish is a wonder and I confess that it right away ... assaggerei. A big kiss!
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